Food processing uniforms have two main purposes: protect the product and, just as important, protect the wearer. With the countless regulatory hurdles facing the food processing industry, you need only the most durable, safe, and practical uniforms to help keep production running at optimal capacity. CLEAN stands up to the challenge.
By choosing us, you will benefit from our more than 80 years of tradition and vision in the uniform and laundering industry. We provide HACCP compliant uniform programs for food processing products that require cautious handling, such as poultry, beef, dairy, and more.
We also provide convenient delivery of cleaning supplies and fresh stacks of your laundered items, all helping you meet and exceed strict industry standards. Every item we take back to our facility is put through a rigorous cleaning process and inspections to check for repairs or replacements. With RFID technology that mass-scans your items upon entry, we can guarantee 100% accurate delivers, which means you can guarantee that your employees will have everything they need to start their day.
HACCP Compliant Uniform Programs
If you are in the food processing industry, you know that uniforms are an integral part of the Hazard Analysis and Critical Control Points (HACCP) program. This systematic approach helps reduce the incidence of cross contamination and foodborne illness outbreaks.
CLEAN is third party certified in HACCP and can help your business meet apparel audit requirements.
Food Safety Clothing Requirements by HACCP
Step-by-Step Laundry Pick-up & Cleaning
Although you get to see the pickup and delivery, those are only two of the many steps that it takes to clean your food processing apparel.
Step 1: Soil Scan
We go to your location and pick up your soiled items. Once back at our plant, we mass-scan them using RFID tagging and barcodes, keeping track of each and every garment.
Step 2: Washing Process
Items are separated into slings and put through a separate wash than standard industrial customers. Our chemical wash reaches a disinfectant level in the laundry process using AdvaCare, which destroys 99.99% of all bacteria and is a complete kill against food safety microorganisms that can lead to infection and death.
Step 3: Hanging & Inspection
After items have been washed, they are then sent to clean hang and are inspected for quality and accuracy.
Step 4: Sorting & bagging
HACCP customers are sorted and bagged separately to keep in line with industry safety guidelines.
Step 5: Cart Sanitation
Each HACCP cart is completely sanitized prior to being loaded with clean items.
Step 6: Delivery
Our final step is delivering freshly laundered uniforms and linens right to your door!
Contact us to learn more about our process and to see how we can help you!
Food Processing Safety Equipment
When working with food, it’s about more than just having the right uniform. You need to maintain diligent control over all aspects of your facility in order to achieve regulatory compliance. This includes well-stocked supplies in every area, from the factory floor down to each individual bathroom. We know you’re busy running your business, so let us take care of it!
At CLEAN, we offer a full range of safety equipment that not only keeps things spotless but can keep your operations flawless.